Weddings, dinners and corporate events catered from scratch — seasonal menus, plated with care, and a team that runs the night so you don't have to.
A real look at what we're cooking right now — we refresh our seasonal menu and post shots from recent events most weeks. This is current work, not stock photos.
However you want to host, you get the same scratch kitchen, the same seasonal sourcing, and a quote that holds.
Your day, your menu — from canapés through to the late-night bite, plated or family-style and served by a team that keeps the room flowing.
From $95 / guest
Launches, lunches and holiday parties handled cleanly — hot buffets, boxed lunches or passed canapés, set up and cleared without a hitch.
From $38 / guest
A chef in your kitchen for the evening — a multi-course tasting menu cooked, plated and served around your own table.
From $135 / guest
Passed bites and grazing stations built for mingling — bold, beautiful and easy to eat with a glass in hand.
From $32 / guest
Restaurant-quality trays delivered ready to serve — heat, set out and enjoy, with zero fuss and nothing to wash up after.
From $26 / guest
Abundant cheese and charcuterie boards or a showpiece dessert spread, styled to be the centrepiece of the room.
From $480 / tableReal food from real events. Tap any photo.
We started Moonlight because too many catered meals taste like they were made for a hundred strangers. We cook the opposite way — from scratch, in small batches, with seasonal produce and a menu built around your day, not a fixed list.
From the first tasting to the last tray packed away, you deal with the same team. We plan the timeline, run the service, and leave your space the way we found it — so you actually get to enjoy your own event.
— The Moonlight kitchenThe things that separate a real caterer from a tray of lukewarm chicken.
Seasonal produce, made fresh — never reheated banquet trays.
We tailor every dish to your guests, your day and your dietaries.
A team that times the night so the food and the room run smooth.
Set up, served and cleaned up — you enjoy it, we handle the rest.
Send your date, guest count and the kind of feast you're picturing — we'll come back with menu ideas and a clear quote, usually within a day.
…or send your details and we'll get right back to you:
We review every request personally and get back to you fast.
Call, text, or send a message with your date and details — we'll talk through ideas and put together a quote that fits the day.
We'll be in touch.